Planchas Vs. Griddles: What Exactly Is The Difference?
Jul 1, 2018 · The plancha, originating from the Spanish plancha and French planche, is a grill that gets super hot. At temperatures that easily reach 550°F-700°F (some even reach 800°F where …
Chipotle Ups Its Dual-Sided Plancha Count, Tests Slicer
Nov 1, 2024 · The equipment, which started out in about 10 restaurants, cooks chicken and beef in about half the time of a traditional plancha. Chipotle also has tested a produce slicer over …
1 Product 4 Ways: Planchas Bring the Heat
Oct 1, 2021 · Hestan’s Plancha comes surrounded by a four-sided stainless grease trough which diverts grease into a fully enclosed, spillproof drawer for ease of cleanup. The 3/4-in. thick …
Design Trends | Foodservice Equipment Reports
Jul 1, 2024 · May 12, 2025 Huddle House Develops 2 Prototypes. The family dining brand has introduced a QSR conversion format and a nontraditional format to speed growth.
Kitchen Design | Foodservice Equipment Reports
May 1, 2024 · National Restaurant Association Show 2025 Media Gallery; NAFEM 2025 Media Gallery; MUFES 2025 Media Gallery; NRA 2024 – Media Gallery
5 Questions With Laura Lentz of Culinary Advisors
Jan 2, 2024 · 1. What led you to a career in foodservice design? I always dreamed of working in a restaurant. When I was young, I set up bufflet dinners for my family on our ironing board and …
Wood Stone Seats New VP of Global Sales - fermag.com
Oct 29, 2024 · Brad Stoeckel, formerly of Hatco Corp., has joined Wood Stone as its vice president of global sales. In the role, Stoeckel will oversee all aspects of Wood Stone’s sales …
On The Double - Foodservice Equipment Reports Magazine
Jul 1, 2015 · National Restaurant Association Show 2025 Media Gallery; NAFEM 2025 Media Gallery; MUFES 2025 Media Gallery; NRA 2024 – Media Gallery
Chipotle Chats About Equipment Economics, Record-Setting Growth
Oct 27, 2023 · Finally, on the growth end, the brand is on track to open between 255 and 285 new restaurants in 2023—which would be a record for the company—then between 285 to 314 in …
Robot-Powered Grain Bowls Concept Reboots in Boston
Nov 10, 2020 · Spyce traded out its wok for a double-sided, seasoned carbon-steel plancha to sear proteins. Its operators also outfitted the kitchen with a “one-of-its-kind superheated …