Opinion: UMass has fallen short on its responsibility to alleviate the already-overwhelming concerns of students with celiac, ...

About 1% of the world’s population suffers from celiac disease, an autoimmune disorder caused by an abnormal immune system ...

I get abdominal pain and brain fog when I eat gluten, but I’ve tested negative for celiac disease. Could I have gluten sensitivity? How bad is gluten really? I have lots of patients in my ...

Below, we’ve broken down everything you need to ... Banza Chickpea Pasta is vegan and gluten-free, making it an ideal option for people with gluten sensitivities or celiac disease.

Posana restaurant ranked No. 2 for Best Restaurant for Gluten-Free Dining. “We see new people come into the restaurant all the time who need to eat gluten-free for either a disease, an ...

Get ready for pumpkin ravioli, pumpkin cranberry crisps, and more. Forget the crisp air and colorful leaves. Nothing ...

ASHEVILLE - Two downtown Asheville establishments have been ranked among the nation’s best when eating and drinking sans ...

Someone who is talking about pasta, however, is none other than Ashley Park. The former Broadway queen, killer comedic ...

Owner Kristy Thomas, who first turned to gluten-free baking after she was diagnosed with celiac disease in 2014, said she was excited to learn her bakery made the list. “I’m just overwhelmed and blown ...

When consumed regularly, Foxtail millet helps manage glucose levels and provides our body with many micro-minerals.

Shambala Bakery and Bistro in Mount Vernon is another dedicated gluten-free business, and most dishes can be made vegan or ...