Madison is built to resist invasion, like a miniature Paris with cheese curds and beer in lieu of escargot and fine wine.

Practically everything tastes better deep fried, but there are exceptions. That's why we consulted a fishmonger to explain which fish fry best.

Fish can be served in numerous ways, but one of the tastiest is fried. Use this simple trick to prevent your fish from ...

The air fryer is hands down the best way to cook the chicken pieces. Every single one will get crispy and golden brown. Pour ...

Long John Silver’s batter is the stuff of legend, coating pieces of fresh fish in a layer of golden, crispy goodness t ...

The smoking of trout, salmon and other types of fish was originally ... sides with salt and pepper and fry on a high heat for ...

A lot of people tell me that they don’t like to eat fish. That fits perfectly with the very popular concept known as “catch and release.” I release almost everything I catch. Although I ...

For a perfectly cooked fish ... batter (which he has used ever since), and from the north, where Whitby’s Magpie Café serves some of the best fish and chips in the world. Get the recipe ...

Rather than fry that fish ... his recipes on New York Times Cooking. More about Eric Kim Our reporters and editors traveled to nearly every state for our annual list of America’s best restaurants.

To achieve that, you use a traditional breading process, where the fish fillets are coated with ... You’ll find a recipe for the latter below. It’s made by tossing thinly sliced Brussels ...

Are your chips undercooked on the bottom and burnt on top? Is your chicken too dry? Avoid common air fryer mistakes with our expert tips ...

Ricardo's might be best known for its pizza, but if you haven't tried their Friday night fish fry you are missing out. Options include breaded North American lake perch, breaded cod, baked cod and ...