V-161, a novel compound targeting the Na+ -V-ATPase enzyme in vancomycin-resistant Enterococcus faecium (VRE), significantly reduces bacterial growth and colonization.

Soda crystals, or you might call it washing soda, are like vinegar or baking soda in that they can clean almost anything. Here are six great ways to do so.

A recent study by a team from Chiba University has demonstrated a promising approach for fighting antibiotic resistance by identifying a compound, V-161, that inhibits a sodium-pumping enzyme critical ...

Mixing chlorine bleach with ammonia creates a chemical reaction that can be deadly. Sodium hypochlorite is the active ingredient in chlorine bleach. For home use, bleach concentration is usually ...

CAS Key Laboratory of Design and Assembly of Functional Nanostructures, and Fujian Key Laboratory of Nanomaterials, Fujian Institute of Research on the Structure of Matter, Chinese Academy of Sciences ...

You must have heard about the negative effects of eating salty foods, but did you know not all high sodium foods are bad for you? While table salt is high in sodium, it is usually not the cause of ...

If you click on links we provide, we may receive compensation. Learn what compound interest is and how to open an account that offers it David is a financial content writer in New York City.

School of Materials Science and Engineering, Nanjing University of Science and Technology, Nanjing 210094, China School of Energy and Power Engineering, Nanjing University of Science and Technology, ...

Nitrites are chemical compounds that contain nitrogen and oxygen. Chemically, they are a salt or an ester of nitrous acid. They are often used to cure meats, such as ham and bacon, and are responsible ...

Conversely, negative points are given to overconsumed nutrients like sugar, saturated fat and sodium, which are often added to processed foods. These points are combined into a single score ...

Conversely, negative points are given to overconsumed nutrients like sugar, saturated fat and sodium, which are often added to processed foods. These points are combined into a single score ...