Our apple dumpling recipe doesn't skimp on any of the good stuff either. We're talking a simple homemade pastry, tender and tempting apples, and a bonus custard sauce for added sweetness.

Flatten to ½ cm thick, place a teaspoon of apple compote (but no liquid ... tray and repeat with remaining dough and compote. Blanch dumplings very gently in a large saucepan of barely simmering ...

However, there are two commonly known types: Dark and light. So which is better for the dipping of the dumplings? Light soy sauce is the better option for dunking your dumplings, because while it ...