The essential oil extracted from sassafras contains safrole, a compound that has been linked to cancer and is also used in the production of the drug MDMA. For this reason, sassafras is regulated ...

Essential oils have been used in folk medicine for centuries. The Persian physician Ibn Sina, known as Avicenna in Europe, was the first to extract the fragrance of flowers through distillation.

The field of aromatherapy holds lavender essential oil in high regard due to its calming and tranquilizing influence on the mind and body. Steam distillation, a process used to extract the oil ...

This can include the use of essential oils. While the scientific evidence is currently limited, some research shows that certain essential oils may help with Crohn’s disease symptoms.

A recent Harvard study found that including olive oil in your diet could help keep your brain sharp and reduce the risk of ...

Whether you are looking to spice things up in the bedroom or simply want to create a relaxing atmosphere, these essential oils are sure to please. We used this product during our intimate moments ...

Ghee and mustard oil, key ingredients in Indian cuisine, offer distinct benefits. Ghee is rich in fat-soluble vitamins and promotes brain, joint, and gut health. Mustard oil contains healthy fats ...

There’s limited research exploring the effectiveness of castor oil for psoriasis. Though safe to use, it might cause further skin irritation. Always consult a healthcare provider before ...

Six bucks per ounce is a steal. I only use Honest Amish on my beard, largely because I'm not a fan of using any essential oils on bare skin—I particularly find that pumpkin seed oil (a key ...

The seed oil trend has been coming and going for about 20 years, he said. Other health experts say the bigger picture here is omega-6 and omega-3, which are two essential fatty acids. Many people ...

canola oil is one of the most versatile cooking oils. You can use it in a number of dishes and cooking methods, like: Because canola oil is rich in omega-6 fats which are common in many foods ...