The easiest way to uplevel a classic pie? Smother it in delicious sauce! This Salted Caramel Apple Pie does just that, culminating in a perfect pie that is do-able for even beginner bakers.

Year-round, I opt for savory pies. But come fall, I ditch my go-to chicken potpies for the season's staple: apple pie. When it comes to pies, everyone has their own traditions and favorite flavors ...

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Pie dough: In a stand mixer fitted with a paddle attachment, combine flour, sugar, and salt on medium-low speed (about 30 seconds). Increase speed to medium and stream in 2/3 cup cold water ...

Drone footage showcases the 4-lane, 2.35 km Banihal bypass in Jammu and Kashmir, completed for Rs 224.44 crore. Designed to ...

To make the crust: In a large mixing bowl, whisk together the flours, sugar, and salt; set aside In a large measuring cup or a small bowl, beat the egg with 1/3 cup of the water and the vinegar.