Use puff pastry to make fast and tasty breakfast pastries. Simply spread a thin layer of jam, cream cheese, or Nutella on a ...

Why settle for store-bought when you can whip up something even more delicious at home? Get ready to enjoy cakes so good ...

Olivia's of Gettysburg shows you how to make this delicious seafood dish, paired with a Casanova Cocoa cocktail for a sweet finish.

Want more smaller portions? Cut the dough into smaller squares and the canned peaches into slices. Ingredients: Preparation: Unroll the puff pastry on parchment and cut into squares. Place them at ...

Preheat the air fryer to 160C. Unroll the pastry on a lightly floured work surface and use a sharp knife to cut into six equal squares. Each pastry square is going to be folded diagonally to ...

Everyone has an opinion on which Trader Joe’s items are the best. Some content creators build their entire channels on giving ...

Roll out the puff pastry to make a square roughly 34x34cm/13½x13½in. Cut this into four smaller squares. Spoon a quarter of the peach filling into the corner of each square. Brush the edges with ...

The sort-of-secret: Tatin Bakehouse, an impressive bakery that specializes in classic French pastries with global flavours You may have heard of it if: You’ve followed pastry chef Lili Linda’s ...

2. In a mixing bowl, combine the Bolognese, frozen peas and sweetcorn. 3. Roll out the puff pastry and divide into 8 equal squares using a sharp knife. 4. Place a spoonful of the mince mixture onto ...

You bake two sheets of puff pastry for just ten minutes and let them cool while you go to work on the fillings. One sheet lines the bottom of the pan and is then layered with the vanilla custard and ...

Remove from heat and let cool. Curd may be strained of egg lumps if overcooked. Roll the puff pastry out to 1/8-inch thick. Cut into desired shapes—hearts, circles, squares, etc.—about three inches in ...