Dessert: These cute little roses will be the perfect snack, easy and quick! Preparation: Step 1: Thinly slice the apples, ...

When it comes to upside-down desserts, a soft and buttery vanilla cake topped with caramelized pineapple and a bright-red maraschino cherry often comes to mind.

Needless to say, Cordon Bleu-trained chef Mary Berry is a fan of the “French institution,” which is incidentally a great way to use up leftover puff pastry. Like Nigella, Mary Berry uses ...

Puff pastry is one of the most popular pastries in the world. When you use ready-made puff pastry dough, the process of making it is simplified so much that even a child can handle it. It's also a ...

A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic ...

Curious about which desserts made the top ... and creative treats like these easy apple tarts. They come together with just a couple of ingredients: frozen puff pastry and a simply spiced apple ...

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For instance, “If the restaurant is part of a chain, I would determine that most of the desserts happen to be made in an off-site commercial kitchen,” said Amelia Geist, the pastry chef at The ...