Brass scrap may be costly, but it’s the careful and detailed work involved in processing it that makes it valuable. Watch as each step in handling and crafting brass is done with precision, ensuring ...
Old and unused brass is melted down and skillfully reshaped into durable new rods. The process showcases precision and efficiency, turning discarded metal into valuable materials. Witness the ...
Her work has appeared in Women's Health, SELF, Prevention, The Washington Post, and more. Ultra-processed foods have been enemy No.1 in nutrition over the past decade, but it can be tough to know ...
But while experts generally agree that ultra-processed foods aren’t the healthiest things to eat, many also say that approaching these foods is a little more complicated than just banishing them ...
Research over the past few years has linked processed meats to a higher risk of illnesses like cancer, heart disease, and most recently, cognitive decline and dementia. Like other ultra-processed ...
Korin Miller is a writer specializing in general wellness, sexual health and relationships, shopping, and lifestyle trends, with work appearing in Women’s Health, Self, Prevention, Daily Beast ...
Ultra-processed foods have been enemy No.1 in nutrition over the past decade, but it can be tough to know which products fall into this category when you’re staring at grocery store shelves.
A busy nutritionist said making his own bread and breakfast cereal from scratch makes it easier to cut down on ultra-processed foods. Rob Hobson, who is based in the UK, decided to eliminate UPFs ...
Jan 3 (Reuters) - California Governor Gavin Newsom on Friday issued an executive order aiming to crack down on ultra-processed foods including packaged snacks and sugary beverages, and further ...
California is taking a stance against ultra-processed foods and food dyes. Gov. Gavin Newsom issued an executive order Friday to crack down on ultra-processed foods and investigate the adverse ...
The study revealed that eating processed red meats like bacon, sausages and salami increased dementia risk by 16%. Just two servings a week raised the risk by 14%, compared to those who ate ...