You'll find many uses for this slow cooker carnitas recipe. Carnitas is the Mexican version of pulled pork. In this recipe, a pork shoulder is coated in cumin ...

Carnitas and pulled pork are somewhat similar in that they're both made of pork cooked low and slow. However, they have more ...

Nothing beats the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those especially cold ...

Traditionally, carnitas are slow-cooked in lard — a method that not only renders the pork tender but also allows the seasonings to meld perfectly with the meat. Home cooks often cook pork in a ...

Put all the belly strips into a slow cooker pot. Cover with the lid and cook on high for 3–3½ hours or until the pork is tender but still holding its shape (no need to add any liquid).