Editorial: Not all ‘processed’ food is bad — but Red Dye No. 3 and harmful chemicals don’t belong in what we eat ...

"Many food dyes are known to make some children vulnerable to behavioral difficulties and decreased attention." How worried ...

For it’s a petroleum-based chemical. Doctors say there is strong evidence that it does have cancer-causing properties.

The FDA has banned Red Dye 3 in foods, drinks, and medications. Here’s a list of foods with Red Dye 3, possible health ...

Removal of Red Dye No. 3 won't be immediate. Here are a few popular foods that currently contain the outlawed colorant.

After the FDA recently banned a food dye commonly used in many products nationwide, Cleveland Clinic helped shed some light as to why the product was banned.

The FDA recently announced a ban on red dye no. 3, which has been used for years in all kinds of food, like candy, cookies, and cereal. It’s even added to some medications. But why did the ...

The U.S. Food and Drug Administration banned Red No. 3 last dye, leading those to think Red Dye No. 40 could be next. How are ...

male rats [subjected to Blue 2], Blue 2 cannot be considered safe for human consumption," the paper reported. "Since Blue 2 ...

Local Dietician Kayla Aluise said we find it in a lot of our favorite things to eat. Red dye no. 3 is a synthetic color additive made from petroleum, used to give food and drinks a bright red color.

Food companies have two years to get Red Dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...

The recent decision is a victory for food safety advocacy groups who’ve been petitioning the FDA for years to end its use ...