Look for the “Cuisine Nissarde” designation at restaurants to discover authentic Niçoise recipes showcasing Nice’s local Mediterranean flavors that fuse influences from France and Italy.

How this sleepy French region became cool - Long passed over by travellers heading to the coast, Auvergne has quietly been undergoing a transformation writes Anna Richards ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tasting notes of recently rated reds, including Gigondas, Côtes du Rhône and more priced as low as $15 and up to 92 ...

After major investments in a bid to restore its lost national culinary prestige, France savored victory Tuesday at the ...