This article debunks common myths surrounding diabetes and diet in India. It clarifies that complete sugar avoidance isn't ...

India produces more than 1,200 varieties of rice. Surprising? It might not because if you dive into the regional cuisines or ...

Every November, Filipinos celebrate National Rice Awareness Month to honor the central role of rice in Filipino culture and advocate for more sustainable, healthier practices in its consumption and ...

A low-glycemic index (low-GI) diet is a meal plan focused on how foods impact blood sugar levels, also known as blood glucose ...

It’s World Diabetes Day and also a good day to talk food, health and wellness. But then, who says eating healthy has to be boring? Nigeria is blessed with an array of tasty foods that can help keep ...

Sweet rice is a popular dish in many cuisines, known for its sticky, satisfying texture and lightly sweet flavor. Often enjoyed as a dessert or side, sweet rice is simple to make and can be customized ...

Diabetes is one of the most common chronic conditions worldwide, impacting millions of individuals. While it requires ...

Understanding the Glycemic Index (GI) Chart “The GI chart categorises foods based on how quickly they raise blood glucose ...

A popular health hack on social media claims to make white rice healthier by increasing resistant starches. Does it work?

Apple Chaat is the perfect fusion of street food culture and healthy eating. With its vibrant flavours and nutritious ...

Spike in blood sugar seen with white rice consumption, leading to adverse health effects Rice is a staple food in most ...