The quest to give avocado toast new life lead to a light and luscious snack.

In or out of the shell, green soybeans are totally snackable—and adaptable. If you want to know how to eat edamame like a pro, you could park yourself at a sushi bar and pick up pointers from ...

4. Once the edamame is reheated, season it with your preferred spices or a sprinkle of sea salt. Serve immediately. Remember ...