Zander Spammer, an agricultural resource manager at Southern Oil, spoke to Zunel van Eeden about the growth of the canola ...

And that narrative can be dangerous. As Michael Hershey, R.D.N., points out: "demonizing seed oils has resulted in consumers overlooking actual key foundational [nutrition] components," such as eating ...

The path to healthy, glowing skin extends far beyond facial care routines. While most people focus on visible areas like the ...

Whether you prefer cooking with beef tallow or olive oil, dietitians say picking the healthiest cooking oil matters less than ...

It turns out, the science isn’t nearly so definitive—and much of it actually points in the opposite direction, suggesting ...

Several restaurant chains are moving away from using seed oils. Does that mean you should stop consuming them?

Canola oil, also known as rapeseed oil, is a seed oil that was created in Canada. “Canola oil is made by crushing the seeds ...

You’ve probably heard the virtues of olive oil, coconut oil and possibly even grape seed oil. But what about the oil that ...

Sesame oil is extracted simply by pressing sesame seeds, but depending on what kinds of seeds are used, you'll end up with a ...

This is the time to use an extra-virgin olive oil or a mild oil, like canola or grapeseed. The word “acid” is a little harsh, ...

Study links high levels of bioactive lipids, derived from seed oils, to increased colon cancer risk, particularly in younger ...

(RNS) — Millions of Americans made resolutions to start the New Year, hoping to exercise, eat right and otherwise try to be ...