TV presenter Kate Humble’s latest cookbook Home Made, celebrates the beauty of artisan, handmade products – all of which are ...

While Chhath Puja is a time for reflection and prayers, there's no reason to not spend some time hyper-focusing on a scrumptious traditional menu for the week ...

Diwali celebrations may have drawn to a close but the unused, extra boxes of mithai and dried fruit certainly haven’t. Here’s ...

A refreshing rice dish that is essential for Chhath puja and made with bottle gourd, ghee, rice, and various spices. A sweet ...

In a small saucepan, combine ½ cup chopped jaggery with ¼ cup water. Heat the jaggery on medium-low until melted, then ...

After explaining my plans to the lovely shop assistant, I was given what they predicted to be the most popular products for ...

Undoubtedly, Desi sweets or “mithai” are a part of all the merriment, as friends, relatives and neighbours distribute several ...

Barfi is resilient—it withstands the heat of North India and the humidity of the West, and if stored in an airtight container ...

To celebrate the festival of lights and make it tastier, we got chefs to divulge their Diwali special recipes for our readers.

Indulging in mithai is a Diwali highlight! Whether you buy or make sweets, we've got you covered with special homemade ...

Explore the most popular Diwali sweets enjoyed in New York City, including Kaju Katli, Gulab Jamun, Peda, and Mysore Pak.

Many Southern Asian religious communities will begin celebrating Diwali. Learn more about when it starts, what to know.