Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a casual dess ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

Break it: First, you’ll start by preheating the oven to 375 degrees F (190 degrees C). Transfer the pie to a large bowl and ...

Buttery, crumbly streusel adds a lovely texture to desserts, and it’s so easy to whip up. Here’s how to make a general streusel topping recipe that can be used on pies, muffins, bars, coffee cakes and ...

Looking for a sweet treat to enjoy with your morning coffee for a snowy morning?! Coffee cakes are the perfect answer! These ...

The key to both a flaky piecrust and crisp streusel topping is to keep the pie crust and the butter as cold as possible before putting the pie together. Preheat oven to 450 degrees F. Follow ...

Easy Apple Pie. Photo credit ... tart cranberries create a delightful flavor balance that we can’t resist! Get the Recipe: Apple Cranberry Muffins with Streusel Topping Apple Hand Pies. Photo credit: ...

Why fuss with stacking cake layers for a classic hummingbird cake when you can make this easy quick bread with all the same flavor instead? And just like the original recipe ... which is topped with ...

Now, top the batter with about 2 tbsp of streusel topping. Less or more depending on how much "crumble" you want on top. Bake at 350° for about 25-28 minutes or until a toothpick comes out clean.

Warning: This article contains spoilers for episode one of Netflix’s new series, Missing You. A legendary British actor looks scarily different in Netflix’s latest Harlan Coben thriller ...

Fold the peaches into the remaining batter and spoon into the pan. Scatter the streusel crumbs on top. Bake the cake for 1 hour and 30 minutes, or until a toothpick inserted in the center comes ...