Air fryer pork belly bites are one of the most succulent, crispy, and irresistible dishes you’ll ever make in your air fryer!

This recipe for Siu Yuk or Chinese Crispy Roasted Pork Belly features oven-roasted tender, juicy flavorful pork belly with ...

Boil your kettle, put the pork in a clean sink, skin-side up, and pour the boiling water over the skin of the pork – this scalds it and it will make sure the skin is crispy once it is roasted.

This lechon recipe produces meltingly tender pork belly underneath a crispy crust. The crunchy atchara, a pickled papaya salad, balances the richness of the pork with spicy, salty, acidic ...

The steam will make the pork belly steam from underneath and the fat will reduce down and become melt in your mouth. 4. Put the tray into the oven and let it roast for 2 hours (siu yuk).