Flaky fish fillets are fine, but flaky fish fillets with a crispy crust are even finer ... I also served my rockfish katsu with steamed rice and Asian-style Brussels sprout slaw.

Fresh, flaky fish is enrobed in a light, crispy ... Salmon and rice is a simple, yet delicious meal that's perfect for busy weeknights. To make this dish, bake your salmon fillets with your ...

A good piece of salmon is like a good piece of wagyu. Perfectly marbled, soft and smooth, and simply unbeatable when it comes to food. Today, I’m using the best of the best, making one of my favorite ...

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All-purpose flour doesn't actually work the best all the time, and when it comes to frying fish, two different types of flour make for much crispier results.

If you live in a small space, the lure of crispy fish skin — the bacon of the sea — can lead to fishy pillow cases until ...

Enter, crispy rice salad -- the latest food craze to fill social media feeds that's amassed 32.1 million posts on TikTok with millions more likes and views on Instagram as well from hundreds of ...

many delicious ingredients can upgrade fried rice. For example, adding some crispy onions is one of our favorite ways to bring both texture and a rich depth of flavor to the dish. While adding ...

By Eric Kim If you live in a small space, the lure of crispy ... cook (and the fish), you can turn to this oil-poaching method, which turns out the most flavorful, tender fillets imbued with ...

Last year, the Java stingaree became the first fish to be declared extinct as a result of human actions. Could there soon be others? In the bright coastal waters of Australia, Julia Constance has ...

Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser swap fish for chicken in this ... Ingredients Four 6 oz (170 g) salmon fillets, skin on ¾ tsp kosher salt Freshly ground ...