The streusel topping is what turns this from a good apple ... But that streusel... oh my. Full of cinnamon, it bakes to a ...

Buttery, crumbly streusel adds a lovely texture to desserts, and it’s so easy to whip up. Here’s how to make a general streusel topping recipe that can be used on pies, muffins, bars, coffee cakes and ...

In a separate bowl, mix together flour, brown sugar, cinnamon, and salt ... The next day, pre-heat your oven to 350 degrees. Sprinkle streusel evenly over the top of the bread mixture.

Combine the flour, baking powder, salt, baking soda and cinnamon and add to the creamed ... Now, top the batter with about 2 tbsp of streusel topping. Less or more depending on how much "crumble ...

The cooked streusel freezes very well – always serve ... butter, almonds, sugar, cinnamon, mixed spice, lemon zest and juice into a large pan and cook over a low heat, stirring occasionally ...