Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

This apple cinnamon cake is the ultimate fall dessert that you can enjoy any time of the day. A moist and fluffy coffee cake ...

Indulge in the enchanting flavors of the Peach Season with our Easy Peach Muffins Recipe with Brown Sugar Topping ... tops are graced with a brown sugar crumble that adds just the slightest ...

My signature apple pie bake is actually just a deconstructed Costco apple pie.” So, how does she turn the store-bought pie ...

Preheat the oven to 200C/400F/Gas 6. To make the crumble topping, put the flour and brown sugar in a large bowl and mix well. Taking a few cubes of butter at a time, rub them into the flour ...

3. Meanwhile, make the crumble topping. To a bowl, add the almond flour, sugar, salt and cinnamon. Stir. 4. Mix in the maple syrup and vanilla extract. 5. Add the vegan butter. Squash the butter ...

Her prize-winning recipe included a filling made with seven cups of sliced apples topped with a crumb topping and decorated ... Mix together flour, sugar and salt. Add butter and blend until ...

Combine 1 1/2 cups flour and 3/4 cup brown sugar in a bowl. Cut in butter until mixture is crumbly. Press the crumb mixture into ... 4. Spread topping over baked layer. Bake for 30 minutes or ...

It was my 20th birthday, and my friend Smythe generously took me out for brunch.

Ina Garten recipes are tried and true, but can the Barefoot Contessa make Southern food? We put her pound cake recipe to the ...

Dice butter then rub in flour using fingertips until it resembles breadcrumbs. Stir the sugar through then ... Bake for 40 minutes until crumble topping is golden brown. Bring 2 cups milk and ...

1. Place the stock into a pot and bring to a simmer. Add the carrots, potatoes, scallions, celery, and bay leaf and simmer ...