A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than industrial beef. The finding calls into question the frequent promotion ...

Emma Briggs, a beef cattle systems specialist, said selecting the right bull is one of the most important decisions a cattle ...

Labels like organic and grass fed may seem interchangeable when comparing your beef selection, but there's a world of ...

The high price of beef has been weighing on U.S. businesses and consumers, and some businesses will have to make tough decisions on how to cover the increased costs.

New program offers two options for Wagyu beef producers — certified meat program and process verified program.

Looming tariffs and dwindling number of cattle and small farms in the U.S. is forcing smaller protein providers to think ...

There’s a new agbioscience company based in West Lafayette, Indiana called Krishi. They’ve developed a brand-new platform ...

WASHINGTON – The US Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) confirmed that it ...

Shares in Minerva , South America's largest beef exporter, rose sharply on Thursday as analysts cheered "strong" fourth quarter operating results, allaying concerns about surging debt amid a downturn ...

USDA will reinstate the July Cattle Report and County Crop Estimates after budget cuts halted them last year, addressing ...

The Agriculture Department’s National Agricultural Statistics Service announced it is reinstating the July Cattle report, as ...

At midday Friday, the Choice cutout was $317.87, down $1.82 from Thursday but up $3.56 from last week. The Select cutout stood at $306.32, with the Choice-Select spread widening to $11.55 from last ...