Firstly apply the pineapple jam to the bread slice and then place the other slice on it making it into a sandwich. Keep aside for further use. For Caramelized Banana: Cut a small banana in half ...

Celebrate National Burrito Day with flavor-packed recipes! From savory to sweet, theres a burrito for every craving—wrap it ...

There’s the Michigan Cherry, a creamy vanilla base studded with chunks of tart cherries. It’s like summer in a scoop, and ...

Remember those summer afternoons when a banana split was the ultimate treat? This American classic, with its delightful mix ...

This Banana Split Fluff Salad is creamy, sweet, and packed with marshmallows, fresh fruit, and classic sundae toppings. It’s ...

Oatmeal has been a breakfast staple for centuries, but it can be a little boring. Here's how using different types of oats can turn into quick favorite.

Since you can eat the seeds and ribs in a shishito, there’s not much more preparation you have to do than split ... This recipe tells you the best way to air fry a skin-on banana with just ...

A mashup between a breakfast sandwich and a strata, this dish layers split English muffins ... hash brown potatoes in this easy quiche recipe. Banana-bread baked oatmeal is a breakfast worth ...

Some communities in Tamil Nadu also make a kuzhambu (gravy) with a mix of country vegetables (see recipe) that is served as an accompaniment to Pongal. Dry roast the moong dal before pressure cooking ...