The amaretti cream alongside brings both smoothness and a fine honeycomb crunch to the velvetiness of the cake. Equipment: You will need a 20cm/8in springform cake tin. Preheat the oven to 180C ...

Grand Marnier is stellar in cakes and cupcakes and offers a clever ... Amaretto stars as the main flavor in amaretti cookies and is occasionally used to flavor tiramisu and cannoli.

If you're on the West Coast, don't miss this San Francisco gem known for its culinary excellence and its history as the ...

Tartufi — individually wrapped truffles made from Piedmontese hazelnut — are a speciality, and available in nine flavours, including white chocolate, pistachio and amaretti. They're also known ...

Nadiya's chewy, almond and raspberry amaretti have a fresh raspberry hidden in the middle. They make a lovely gift, but are best eaten straight away. Preheat the oven to 190C/170C Fan/Gas 5 and ...

A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic ...

Some associate it with Mardi Gras, others with a celebration known as Epiphany. King cake is eaten on January 6 in honor of Epiphany, or Twelfth Night, which historically marks the arrival of the ...

Dessert sushi has become the latest trend to take over social media as savvy home cooks have whipped up sweet versions of the Japanese dish using brownies, Oreos, fruit and chocolate. The trend ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...

LAUSD, our public school district in Los Angeles, the 2nd largest one in the US, has a recipe for Coffee Cake that is legendary, it’s so delicious. It’s from 1954, and has been served in Los Angeles ...