In this episode, the CPG Week podcast team discusses the emerging trends spotted on the show floor at the final Winter Fancy Food Show and why the Specialty Food Association is replacing the ...

The study included healthy adult men, aged 25-45, who ingested one of three butyrate forms, with blood samples and ...

In this week’s new products gallery, Dave’s Killer Bread officially rolls out a snack previewed last year at Expo West, ...

Atlantic Sea Farms has netted $3.8 million in equity funding to support its expansion in foodservice and launch new retail ...

Roughly two years after splitting from Rollin’ n’ Bowlin’, snack platform realsy is doubling down on nontraditional ...

Pundits are still debating whether or not the proposed levies are a carrot to negotiate new trade deals, as happened during ...

Nosh’s annual Best Of awards recognize the year’s standout individuals, brands and products from across all categories of the packaged food industry. Our honorees demonstrated resilience and drive in ...

Laurel Orley, Co-Founder & CEO, Daily Crunch Inc.

Adrianne DeLuca Jan. 17, 2025 at 10:40 AM ...

What's in and what is on its way out for packaged food in 2025? A panel of industry experts weighed in on what trends are hot, which are simmering and which ones are cooling off.