New research reveals that processed red meat not only raises heart disease risks but also increases the likelihood of ...

"Eating processed red meat . . . was linked to a 16% higher risk of dementia and a faster rate of cognitive aging" ...

Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh ...

Processed red meat consumption increases cognitive decline risks by 13%. Discover the dietary changes to safeguard your brain health.

Red meat has been previously linked to higher rates of cancer, identified as a contributor to climate change through ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

New research suggests that eating more processed red meats—including sausage, bacon, and bologna—is linked to a greater risk ...

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

This research comes alongside a sobering projection from a separate study published last week in the scientific journal ...

The study discovered eating about two servings of processed red meat a week raised the risk of dementia by 14% compared to ...