A dessert that pairs a sweet indulgence with a Yorkshire pudding has sparked debate regarding two frozen items touted as 'the perfect blend of sweet and savoury'. Pistachio is rapidly becoming the ...

Others reminisced about traditional ways to enjoy the dish, with one noting: "My Nana used to eat Yorkshire pudding with Jam on or sometimes just a sprinkle of sugar." Another chimed in with a ...

A new bistro from the team behind Michelin-starred Restaurant 22 is coming to Cambridge. Co-founders Alex Olivier and Sam ...

Ahead of a film adaptation of the book, starring Gillian Anderson and Jason Isaacs, Ben Eleys joins walkers on the South West ...

Cooking Yorkshire puddings from scratch can be a bit intimidating if you're not yet a pro at it. The most common issue faced during the making of Yorkshire puddings is the disappointing discovery ...

To mark the 80th anniversary of VE Day on May 8, I attempted to recreate a Baked Jam and Carrot Pudding designed by chef Dan Lepard, who looked into the history and creativity of wartime dishes ...

Sunday roasts are also a thing – centred around Hannell’s sourdough Yorkshire puddings – done in collaboration with a different chef or drinks expert each month. Coming up is Joe Jones ...

Last week, Yorkshire-born Henry Moore let the homefolks ... The proof of Henry Moore’s pudding, they figured, would be in the eating. Plain Yorkshiremen found it pretty hard to digest, but ...

to having a Yorkshire pudding on a Sunday roast. Just a hop, skip and a jump away from the city, the picturesque county is a popular haunt for a weekend walk, but it’s not exactly the first ...

The sweetness of the apples are balanced by the savoury black pudding. For the scallops, preheat the oven to 200C/180C Fan/Gas 6. Sandwich the bacon between two baking sheets and place in the oven ...

This pudding is quick and simple to rustle up, but tastes deliciously indulgent. You can use any red or purple jam, with or without 'bits' in it, for a tasty treat. Put the jam and chocolate ...