This makes it easier to carve and serve, and also allows for more even cooking. It has a rich, slightly gamey flavor that is distinct from other meats like beef or pork.

Serve with mint jelly if desired. Store leftover lamb chops in an airtight container in the refrigerator for up to three days. Reheat the lamb in a covered pan in a 350° oven. To keep the lamb ...

Lamb steaks take minutes to grill and are just as nice as any beef steak. Serve with punchy rosemary butter, chargrilled broccoli and some simple boiled potatoes. Put the lamb steak, rosemary ...

Nigel Slater's lamb hotpot is simple to put together and a perfect cosy dinner for two on a cold day. Serve with some simple greens. Preheat the oven to 170C/350F/Gas 4. Lightly dredge the lamb ...

For both cooking methods, slice the lamb against the grain and serve with roasted potatoes, naan bread, a variety of chutneys and whatever other side dishes you like.

The kitchen will be filled with aromatic cooking smells when you make this spicy lamb pilau. It doesn’t take long to put together, and you can whip up some tzatziki and a salad to serve with it ...

My lamb meatballs in spiced tomato sauce, that is, a five-star recipe I adapted from one by Suzanne Goin. By Sam Sifton Suzanne Goin’s lamb meatballs with spiced tomato sauce, adapted by Sam ...