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Tasting Table on MSNProsciutto Di Parma Vs Di San Daniele: What's The Difference Between The Deli Meats?If you're a fan of finely sliced proscuitto, you'll know how delicious this cured Italian ham is. We look at the disctintions ...
Want to bring home some of the region’s gastronomic specialties ... which is about an hour away. Parma is also well connected to the rest of Italy by train. The historic center is quite compact ...
Cavagnini produces pork for products including Parma ham and San Daniele ham — a similar cured meat originating in Italy’s northeastern Friuli region. These are exported all over the world.
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Travel + Leisure on MSNThis Lesser-visited Italian Region Is the Birthplace of Prosciutto and Parmigiano-Reggiano—How to VisitRelated: I’ve Lived in Italy 15+ Years — Here Are ... and the bountiful land in between the two. This region gave the world ...
Italy is a treasure trove of stunning cities ... From Bologna, you can hop on a train and explore nearby towns such as Parma, located in the region's heartland. Famed for its breathtaking ...
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