VMPL New Delhi [India] January 24 It that time of the year when millions of people are doing Veganuary - the global ...

Barring a few exceptions in certain neighbourhoods, the reducing popularity, leading to the phasing out of community-driven ...

A recent video showing candles resembling crispy dosa with bowls of sambar and chutneys went viral on Instagram. In the reel ...

Tirumala: The TTD added one more item, the delicious vada in the Annadanam. On a trial basis, 5,000 vadas were served to ...

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The post left netizens divided, with some users calling the hate and stereotype for Delhi real while others acknowledged the ...

Explore the top 10 Indian states with exceptional cuisines, from rich Punjabi flavours to spicy Hyderabadi biryani and sweet ...

I tell them that there is nothing simpler than vegan foods. We eat them regularly in our homes- things like Idli, vada, sambar, pappu, rice and dal. Poha and tempeh are staples in my diet.

As part of sacred Anna Prasadam, around 5,000 vadas were served to devotees during the trial run with plans to increase ...

Bengaluru's "Secret Bangalore" offers hidden gems from street food to antique shops, celebrating the city's rich culture ...

Jessica Vernekar, an American woman, has amazed Indians by making perfect, crispy Medu Vadas from scratch. Her viral Instagram reel showcases her deta ...