Amid controversy over Tirupati Laddu Prasadam, advocate K. Karuna Sagar expressed shock at lab reports confirming the use of low-quality ghee containing beef, pork, and fish oil, claiming it attacks Hindu sentiments.

On Friday, Andhra Pradesh Chief Minister Chandrababu Naidu alleged that animal fat was used in laddus during the previous YSRCP government and accused the Y S Jagan Mohan Reddy-led government of committing "unpardonable mistakes" while YSRCP chief said that Naidu was using God for political gains.

At a legislature party meeting in Vijayawada on Wednesday, marking 100 days of the NDA regime in Andhra Pradesh, Chief Minister Chandrababu Naidu alleged that ghee used in the prasadam at the Tirupati Tirumala temple during the previous YSR Congress Party's tenure was adulterated with animal fat.

Health Minister JP Nadda on Friday said he had sought a full report on the alleged use of animal fat being used in preparation of laddoos at Andhra Pradesh’s Tirupati temple.

We don't understand why N Chandrababu Naidu made these remarks so casually. Therefore, Congress has demanded a CBI inquiry over this issue,

The Andhra Pradesh Congress has formally written to Union Home Minister Amit Shah, demanding a Central Bureau of Investigation (CBI) inquiry into the alleged presence of beef tallow and fish oil in the ghee used to prepare the sacred laddu prasadam at Tirumala Tirupati Devasthanam (TTD).

Chandrababu Naidu alleged that the previous YSR Congress-led government used animal fat in Laddus at Sri Venkateswara temple in Tirupati

Amid growing outrage over the use of animal fat in Tirupati's laddus, Union Health Minister JP Nadda has requested a report from Andhra Pradesh Chief Minister Chandrababu Naidu for review. Nadda stated he would consult state regulators and investigate the issue,