Make this rich and savory Chicken Yaki Udon with garlic and butter—a quick Japanese stir-fry packed with flavor! Thick udon ...

With pantry-staple ingredients and a bold umami sauce, it comes together in under 30 minutes and tastes just like your ...

In a 12-inch skillet over medium-high, heat 2 tablespoons of the oil until barely smoking. Add the chicken and sprinkle with ...

Heat sesame oil in a large pan or wok. Sauté onion and garlic until fragrant. Add cabbage and carrots, stir-fry for 5–7 ...

The life-giving combo of basil and tomato is the ultimate signal of warmer weather, and Hetty Lui McKinnon knows this well.

Rice noodles and fiery chicken are the foundations of this Thai-inspired stir fry. Finished with a simple 3-ingredient dressing made with lime juice, a kick of chilli and lots of fish sauce.

Tamarindo agua fresca comes to the rescue on hot days with its natural cooling properties, courtesy citric acid. Just soak ...

Here, Yu stir-fries it with thin slices of lean steak, dark leafy greens and zingy cilantro. The dish is also good with salmon or shrimp in place of the steak. More Excellent Rice Dishes ...

Make the candied walnuts. Heat honey, oil, sesame seeds, and salt in a nonstick frying pan until bubbling, then stir in the ...

Nigerian fried rice, seasoned with curry powder, dried thyme and a handful of aromatics, inspired this weeknight-easy meal-in ...

From a wood-fired oven in a bungalow in East Coast, Long Weekend Pizza can churn out 200 pizzas a day. At 37 Blair Road, ...