Landry's is converting a former Joe's Crab Shack into an entrance building for a new water park, a filing says.

Restaurants leaned into personality, with playful menu designs, over-the-top dish names, and some wildly ambitious culinary combos. We rounded up some of our favorite vintage menus — from ...

Gui Steakhouse, Joomak and La Tête d'Or are three of Manhattan's newest fine dining destinations. Images: Courtesy of the brands Three fascinating new restaurants have opened their doors in New ...

However, something was lost in this transition. In “Tastes and Traditions: A Journey Through Menu History,” Nathalie Cooke elucidates the value of the traditional restaurant menu. More than a ...

Earlier this week, the aquarium took in the crustacean after a local all-you-can-eat seafood restaurant called “out of the blue,” Hall said. A genetic mutation gives gold lobsters their color ...

With features like auto cook menus, stainless steel interiors and preset options for Indian dishes, they’re made to suit how we cook at home. This guide brings together the best ovens for ...

According to Future Menus, the industry generated around $12.5 billion in 2023. With the space’s booming growth, it’s important for food service operators to stay ahead of the curve on what ...