Burgers are always big, but fried-chicken sandwiches (and tenders, strips, fingers and wings) have dominated the Bay Area’s ...

Ranch Burgers • 1 pound Ground Beef (93% lean or leaner) • 1/4 cup soft bread crumbs • 1 egg white • 1 teaspoon seasoned salt • 1 medium red onion, cut crosswise into 1/2-inch thick ...

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According to McDonald's, the revamped Snack Wrap includes one of the chain's new McCrispy Strips, which hit menus in May. In ...

McDonald’s has other reasons for the reboot, too. The Snack Wrap’s lower price point could lure back inflation-weary ...

The burger came with three beef patties ... I could also order three sauces with the nuggets. I chose ranch and honey mustard, and enjoyed both. The meal also came with a medium order of fries.

McDonald’s says it's bringing back a menu item it discontinued nearly a decade ago. The Chicago burger giant confirmed on ...

I tried Ina Garten's simple recipe for high-quality burgers. I didn't need many ingredients, and the finished meal tasted ...

The Burger Ranch restaurant at 911 Summitview Ave. in Yakima has a new look, a new owner and a few new menu items. While still carrying the same breakfast, lunch and dinner offerings as other ...

While burgers hardly need a holiday to stay relevant, May 28 marks National Hamburger Day, an unofficial celebration of one ...

For photos of each burger, you can take a look at them all here. A four-ounce Black Angus beef patty is topped with an Asian slaw, a sweet and spicy "Dragon Sauce, wasabi ranch, and crispy wontons ...