Juan Hormiga, the executive chef of Chicheria Mexican Kitchen in Atlanta, provided the recipe for these pork carnitas.

This Carnitas Burrito recipe consists of crispy pork, gooey cheese, and your favorite fillings. It’s a clear winner with the ...

Carnitas means "little meats" in Spanish. Traditionally, it's pork shoulder that's slowly simmered with ingredients like orange juice and oregano until it's tender enough to shred. The shredded ...