As in: crispy stuffed mushrooms with harissa and apricots, a samosa-ish party wreath and lots and lots of dumplings.

To that end, Ansel said he's eager for his new bakery to open this spring -- Papa d'Amour -- which will feature a harmonious fusion much like his own family of four. "We're not about replicating the ...

One of the most important bakeries in Buenos Aires’ French gastronomic movement, this spot has a wide range of options for any time of the day. With so many choices in croissanteries and viennoiseries ...

Pastry Chef Selina Progar, of Eleven, is sharing her recipe for a toasty, warm Crème Brûlée dessert that will warm your soul ...

American entrepreneur Paul Graham is said to have a net worth of over a billion dollars. His recent post about a bake sale ...

Another discerning taste tester, after a blind comparison of the two pasties, remarked: "I thought the Poundbakery pasty was ...

Discover 10 of the best bakeries across the U.S. that you've never heard of but absolutely must visit for delicious pastries, ...

Homemade pies can be made from any dough and with various fillings, among which fish, vegetable, and meat fillings are especially popular, and potatoes and cheese, mushrooms, and onions are also ...

I’m a phyllo addict. I can’t get enough of this light and buttery pastry. Whether it’s sweet or savory, I’m all in to enjoy ...

January can be something of a slog for home cooks. The excitement and extravagance of holiday cooking is in our collective ...

Valentine’s Day is a time for love, romance, and, of course, indulgent desserts. What better way to sweeten the moment ...

Add your chicken thighs, potatoes and carrots, then all your spices and mix through to combine. Add the preserved lemons, ...