Whether it's a down-home platter of Louisiana fixin's or a banquet of yacht club seafood, fried fish encased in breadcrumbs ...

From crispy fried fish to tender baked fillets, there’s always a recipe ... perfect for those who crave a little heat. Pan-fried trout is a mouthwatering dish that showcases the delicate and ...

Heat a large frying pan until hot, then use tongs to dip the fish into the egg, completely coating the fillets on both sides. Add the butter to the pan, allow to melt, then add the fish.

Tu David Phu recalls the time when, as a culinary school student, he presented his mom with a perfectly pan-fried fish fillet to show off his new skills. Instead of being impressed, she was horrified.