While you might think that herbs and spices are the flavor agents in marinades, the marinating liquid itself can be a vessel ...

They both laugh in the face of a regular cheesesteak and raise the stakes with their salty, smoky, meaty centers. The coleslaw and pickles that come on the side are just a bonus. 8.3 Grays Ferry’s ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with ...

Pulled pork made in a slow cooker has to be one of the easiest recipes ever! Bung it all in, sit back and in a few hours’ time you’ll be tucking into tender, rich, delicious pork. Each serving ...

Add 1–2 tablespoons of water to a small saucepan over a medium heat. Add the minced pork and stir until the pork is cooked through – about 7–8 minutes. Remove from the heat. Pour the larb ...

After launching its first brick-and-mortar in January 2024, Carnitas Mi Pueblo is poised ... Its signature shredded pork, along with Mexican staples like tacos, tortas, menudo and more, will ...

Polk County Health Department conducts a bi-annual, unannounced inspection of licensed restaurants. The establishments ...