A 55-year-old Chinese man was accidentally swept more than 28,000 feet over Northwest China while testing a paraglider ...

Mixed media artist Michelle Sider showed us some basic steps to beginning a mosaic art piece. She teaches a Textured Mosaic workshop in metro Detroit. For information, go to MichelleSider.com.

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends ...

Scrambled eggs might be one of the easiest dishes to make. Whip some eggs, add them to a pan with oil or butter, and scramble them up until they’re cooked. And yet, chefs and home cooks alike ...

Russian oligarchs use the offshore system to shield their luxury assets. The Trump administration is ending an effort to find ...

According to chef Frank Proto, there's a way to make "glistening, silky, creamy scrambled eggs" – and I was going to give it a try. Chef Proto emphasised that he's not a fan of fluffy scrambled ...

I have tried every hard-boiled egg trick in the book. Start in cold water. No, hot water. Use baking soda. No, vinegar. Steam them! Shake them in a jar! Roll them under your palm while whispering ...

Culinary enthusiasts are being encouraged to elevate their scrambled eggs to new heights by incorporating two key ingredients. The food site Taste has suggested the addition of pesto and feta for ...

That's because eggs are often seen as a quick and filling meal, providing adequate protein levels required to fuel you for the day ahead. But to make the creamiest of scrambled eggs without the ...

You're going to want a lot of these eggs! You'll need a loaf pan of any size (depends on how many eggs you want to make), a baking dish that the loaf pan will fit into and a cooling rack. You can also ...