Why are foodborne infections more common in the summer, and what are food safety practices that everyone should follow?

Improper food preservation techniques can lead to the growth of harmful pathogens, including Clostridium botulinum, the toxin that causes botulism, a potentially fatal illness. To help Ohioans ...

The Institute of Leadership and Development (INSLA) has joined the globe to observe the 2025 World Food Safety Day with a ...

In a country where agriculture is both a cultural cornerstone and a vital economic driver, Jamaica’s connection to food runs ...

HHS Secretary Robert F. Kennedy Jr. appointed eight new members to the Advisory Committee for Immunization Practices after ...

Recent reports highlight alarming adulteration practices in ice cream manufacturing ... issued a challan to the factory for violating food safety regulations. Officials have since urged consumers ...

Health Secretary Robert F. Kennedy Jr. ousted all 17 members of a panel that advises the CDC on the safety, efficacy and ...

The recent recall of over 1.7 million eggs due to potential contamination has left many American consumers wondering: What's ...

applying good agriculture practices (terrestrial, aquatic, livestock, horticulture), strengthening the use of food safety management systems by food business operators, and building capacities of ...

“Although knives should be loaded with the sharp end pointing down as a safety precaution to protect fingers and hands when ...

The Guam Power Authority is among 202 utilities nationwide that earned the American Public Power Association’s Safety Award of Excellence for safe operating practices in 2024. APPA's safety ...