A new law will see flour boosted with folic acid to protect hundreds of babies against serious disabilities every year in ...

Referred to as folic acid or folate, this essential B vitamin stimulates cell development, facilitates DNA synthesis, and assists in producing red blood cells. It is notably important for pregnant ...

The government announced new measures this week, to help prevent conditions including spina bifida by adding folic acid to ...

New legislation will require millers and flour producers to fortify non-wholemeal wheat flour with folic acid from the end of ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

UK mandates folic acid fortification in non-wholemeal flour by 2026, aiming to prevent 200 birth defects annually such as ...

Folic acid is to be added to non-wholemeal wheat flour in the UK to help prevent birth defects. Adding folic acid to flour ...

Bread and flour will be fortified with an essential vitamin in a bid to prevent serious birth defects in hundreds of babies ...

Folic acid is a a synthetic form of vitamin B9, also known as folate. The NHS recommends that women who are trying to get pregnant take a folic acid supplement for around 12 weeks before trying to ...