New legislation will require millers and flour producers to fortify non-wholemeal wheat flour with folic acid from the end of ...

If you’re trying to get pregnant, the fertility expert says you should take 400 micrograms (mcg) of folic acid daily. Some ...

Folate, also known as vitamin B9, is naturally found in certain foods. Folic acid is the synthetic form of folate that's added to some foods to fortify them, such as breads and cereals. Folate ...

If you rely on a gummy multivitamin to cover nutrient gaps in your diet, there’s a good chance you’re consuming fewer ...

If you're focused on healthy aging, these are the top vitamins and minerals that experts say you should consider.

It induces a specific type of immunity, called Th17 immunity, that seems to prevent suppression of the immune system. The ...

Flour is already fortified with calcium, niacin, thiamine and iron to improve public health. The move to include folic acid ...

Adding folic acid to flour could prevent around 200 cases of neural tube defects, such as spina bifida, every year, and ...

The Government has announced a new initiative to fortify bread and flour with folic acid to try to prevent serious birth ...

Folic acid is a synthetic form of vitamin B9 and is also known as folate. It helps the body produce healthy red blood cells ...

The observed inverse associations between iron, copper, and vitamin D with the risk of MDD and rMDD suggest that these ...