People are aware that beef and dairy both come from cows, but not many know that they come from different kinds of cows.

How does the right beef get into the meat case at the local grocery store? It starts with beef producers making the best breeding choices.

One country stands above the others in terms of beef production, both in quantity and in the amount of grass-fed beef ...

Beef Tech 25 drew 2500+ to Home Farm in Mintlaw, where tech, tours, and expert talks sparked big ideas for the future of British beef.

But whether or not they realize it, many thousands of clones have already been produced as the cloning process has become ...

According to state tick experts, Risa Pesapane, associate professor in ecosystem and wildlife health, and Timothy McDermott, ...

The idea here is that an international cabal of billionaire progressives wants to outlaw traditional meat and make Americans ...

In 2018, China’s biggest ejiao manufacturer raised the price of its products by 6pc, a decision based on the market supply ...

As a Black Angus breeder and mentor to other Black Angus and Hereford breeders in Mexico, he makes the trip to Regina every ...

China is poised to end its reliance on imports for genetic resources for beef ... breed, named Huaxi cattle for the time being, is a cross breed of highly productive Simmental, a large breed of cattle ...

The live weight gain of cattle on tropical pastures is reviewed and found to ... novel growth paths that reach the target weight for age and there may be a number of different growth paths that ...