A low-glycemic index (low-GI) diet is a meal plan focused on how foods impact blood sugar levels, also known as blood glucose ...

The number of people living with diabetes worldwide has quadrupled in the past two decades, with 830 million people diagnosed ...

Dietitians often field this question, especially in a diet culture that demonizes sweet stuff as a whole. Here’s what they ...

Eli Lilly's tirzepatide cut the risk of developing type 2 diabetes for people with pre-diabetes by 94%, according to new ...

There are three types of diabetes: type 1 (usually childhood onset), type 2 (usually adult onset), and gestational (during ...

A diet based on the glycemic index of the food is highly beneficial in diabetes management.Find out the GI of the common food using this application. Glycemic Index (GI) measures how quickly a ...

A new consensus statement from the American Diabetes Association provides advice on the use of continuous glucose monitoring (CGM) systems in hospital settings, based in part on data collected ...

Diabetes.co.uk has shed light on the benefits of a low glycemic index (GI) diet, noting: "As low GI foods tend to break down more slowly, they are less likely to cause a rapid increase in blood ...

Therefore, this study assessed the association between various dietary antioxidant intake levels and diabetes among US adults and further investigated potential associations using the Composite ...