This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

Don't miss out on the headlines from The Mushroom Cook. Followed categories ... on Tuesday told the court Ms Patterson was allowed to use a phone in a room on her own “without observation ...

They died after she served them individual beef wellingtons allegedly laced with lethal death cap mushrooms at her Leongatha ... Ms Patterson was allowed to use a phone in a room on her own ...

NORTH ELBA, N.Y. — Two hikers in New York’s Adirondack Mountains called 911 to report a third member of their party had died, but it turned out they had taken hallucinogenic mushrooms and were ...

Growing your own mushrooms at home is a great way to enjoy healthy harvests even if you don’t have a garden, and at any time of year. There’s lots of choice, too, so you can enjoy gourmet varieties ...

Kay Chun is a recipe developer, food stylist, and New York Times Cooking contributor. She also formerly worked as Test Kitchen senior editor at Food & Wine.

Do you love the spicy mushroom masala that your favourite restaurant serves? Well, with this easy recipe, you can now make it at home. Just follow these steps and add some spice to your meals.