Welcome back to What’s Cooking, Metro’s food series where we find out exactly what’s going on behind the scenes in the nation ...

What's love got to do with running a French bakery? A lot more than you might think. In the case of Lacoste Bakery, family recipes, French artistry and romance are all baked into the foundation of the ...

The pasteis de nata at Lusinata may not come with fancy toppings but you can match these “tiny scorched suns” with Portuguese dessert wines and cherry liqueur.

The Nifty Nut House in Wichita delivers that exact childhood thrill—only now you’re tall enough to reach all the candy jars without standing on tiptoes.

Chocolate pumpkins, candy corn in flavors beyond the traditional, and spooky-shaped treats turn the store into a haunted paradise of sugar. Christmas ushers in a winter wonderland of peppermint, ...