Ranked From Worst To Best Seasoning may set the stage, but the cooking process completes the carnitas. Traditionally, carnitas are slow-cooked in lard — a method that not only renders the pork ...

To best understand the full range ... US Translating to "little meats" from Spanish, carnitas call for slow-cooking large cuts such as ham, pork shoulder, or pork butt. Contained in a large ...