Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

I'm a private chef and mom reviewing Aldi's frozen meals to see which of the premade dishes are a good value and worth buying ...

The popularity of Martha Stewart never seems to wane. She remains a one-woman multi-hyphenate, tirelessly decorating, ...

Mike Yardley describes some of the delicious restaurants and culinary treats you can find in Anaheim, California.

Los Angeles is chock full of great pasta, and we're here to tell you where to get the very best, from carbonara to Bolognese ...

Verdict: This is quite possibly the best ... eggplant Parmesan, the texture and flavor would be superior. When the cutlets came out of the oven they seemed like they'd been deep-fried in oil ...

A lot of North Carolina's cuisine is centered around meat and seafood. But, those looking for plant-based food can enjoy the ...

From waterfront institutions to casual street food joints, here’s our pick of the best eateries on the East Coast ...

Homegrown and international chefs and restaurateurs continue to innovate and excel in Portugal’s booming capital, which is punching far above its weight in gastronomy ...

It’s easy to see the charms that make Zeke’s Restaurant a Southern Living pick as one of the best places for summer ...

Buckle up, food lovers, because Swanton House of Pizza is about to rock your taste buds. Nestled in the charming town of ...