I grew up with my mom making the best eggplant and I fell in love with it. It might be unusual for a kid to love eggplant so much, but it was always a highlight when she made it. I would watch her ...
Once oil is hot but not smoking, working in batches, lay breaded eggplant into oil and fry until crisp and golden brown on one side, 2-3 minutes. Control heat so oil bubbles steadily.
"Most often eggplant Parmesan means fried eggplant ... who prepare and review thousands of real recipes submitted by real ...
The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...
About Stuffed Eggplant with Schezwan Sauce Recipe: A delicious Chinese dish with the goodness ... Now add stock and adjust the seasoning and give a touch with corn flour. 5. At last add the fried ...
It's also notorious for absorbing oil when it's fried, but that's not a problem with this recipe, where the eggplant is steamed. Mix the cooked eggplant and the sauce at least 30 minutes before ...
In this recipe I salt the eggplant slices, not to get rid of bitterness (modern eggplant varieties aren’t bitter) but to collapse the spongy texture a bit so the eggplant slices don’t soak up ...